Daron Fine Calvados 375ml
"Only the first press juice is used to make the cider that will produce the Calvados. It is aged slowly in small, old oak casks. The cellar master carries out the highly skilled task of blending the Calvados, combining spirits of different ages and from different batches to make a well-balanced, complex and highly refined calvados. Succulent nose, not in the least aggressive, with an attractive smell of apples. Fruity aromas of fresh apple, pear and vanilla." Tasting Notes
Daron Description
Succulent nose, not in the least aggressive, with an attractive smell of apples. Fruity aromas of fresh apple, pear, and vanilla. Many types of apples - Peau de Chien, Douce Moen, Clos Renaud and many local and traditional varieties - are used to make Daron Calvados. Perfect with a plate of Normandy cheeses.
