"Ruby red in color with a heady bouquet of cherries, plums and violets. Flavors burst on the scene with lots of cherry, leather and tobacco nuances. Supple with a good finish, allowing it to work well with red sauced pastas, pork loins in a brown gravy, turkey meatloaf and simple grilled fish dishes." Winemaker's Notes
| Hours: |
| Mon-Sat | 10:00 am - 8:00 pm |
| Sun | 10:00 am - 5:00 pm |
Open Christmas Ev 10am-6pm
Closed Christmas Day
Open New Year's Eve 10am-7pm
Closed New Year's Day
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